DIAMOND - DFV-511/P
Kapasitet: 5 x 1/1-GN rist/brett (1/1-GN = 53x32,5cm).
Avstand mellom geiderne er 6,7cm. 1 rist medfølger.
Direkte steam-generator og dampkondenseringssystem.
Runnede kanter og hjørner. Fett-filter. Sikkerhetslås.
Innvendig lys (halogen). Avløp for kondensvann.
Utførelse i rustfritt stål (AISI 304). Dobbelt glass i dør.
Varselsignal når ferdig. Tidsur. Nedkjølingsprogram.
Kraftig og robust ovn, ideel til storkjøkken, for steking og koking
av kjøtt, fisk, poteter og grønnsaker etc.

Temperaturer kokeprogram/steam: 30-100°C.
Temperaturer varmluftsprogram/konveksjon: 30-270°C.
Temperaturer kombinasjon steam/konveksjon: 30-270°C.

DFV-511/P Electric oven steam/convection, 5x GN 1/1
- Oven "LENGTHWISE" loading plates GN 1/3 ,1/2 , 2/3 et 1/1
- Standard delivered with 1 grid GN 1/1
- Compact ovens, don't take a lot of place.
- Direct steam generation through "nebulization".
- In-depth loading 67 mm.
- Rotating and removable hinged air conveyor, easy cleaning.
- Cooking chamber made of AISI 304 stainless steel arranged for fat filter, halogen lamps.
- Built-in condensate bowl (on the door), connected directly to the discharge.
- Door with thermal double glazing, indoor glass on hinges, easy cleaning.
- Standard steam condensation system, to evacuate the condensate.
- Releasing valve to evacuate cooking smokes and steam.
- Made of stainless steel AISI 304.
- The equipment is manufactured following the (CE) standards in force.

ADVANTAGE - TYPE of COOKING :
Convection (hot air) 50°C/270°C - Steam 50°C/100°C - Mixed convection - Steam 30°C/270°C.

mm (BxDxH) : 710x770xh600
kW : 6
Volt : 400-230/3N 50-60Hz
kg : 83
M³ : 0,49